My name is Abbie and I am from Scarsdale, New York. I can’t wait to meet you all on this trip! I love traveling and am incredibly excited to visit Bolivia.
So much of the food in Bolivia sounds delicious, however I am especially excited to try different fruits native to the region. One of the fruits I seem to come across often while researching Bolivia is achachairú (though foreigners sometimes call it purple mangosteen). It is a small, semi-acidic orange.